top of page

LUNCH MENU

FRIDAY THROUGH SUNDAY WE HAVE A SMALL MENU CONSISTING OF :

 

-SEASONAL SOUPS *V+GF OPTIONS

-APPLE, MAPLE WALNUT AND SAGE CHICKEN SALAD-

HOUSE WHITE BREAD, GREENS, SHARP CHEDDAR

-CRUMB BLT-

GARLIC CONFIT MAYO, SPICY TOMATO JAM, BACON AND GREENS

5D5F6830-1FDE-4BCA-A0FB-356AC17EBC2F.jpg
5702084D-8312-4B4B-A315-CC35F6926F40.jpg
bottom of page